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Lamb Stew with Caramelized Rice - Ramadan season 2026

Duration:03:18

Ingredients:

1.5 kg lamb pieces with bone

2 tbsp vegetable oil

1 tbsp ghee

1 large onion, finely chopped

6 garlic cloves, crushed

1 tsp black pepper

1 tsp ground coriander

1 tsp mixed spices

Salt to taste

2 cups hot broth

Caramelized Rice

Ingredients:

4 cups basmati rice, washed and soaked for 30 minutes

6 cups hot broth

3 large onions, thinly sliced

3 tbsp oil

2 tbsp ghee

½ tsp ground ginger

Salt to taste

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