Bilad al-Sham Kitchen - Minced Meat and Vegetable Casserole

Ground Beef and Vegetable Casserole

3 cups ground beef

2 cups chopped onions

4 cloves minced garlic

3 cups grated or crushed tomatoes

1 cup water or broth

4 tablespoons olive oil or butter

2 cups sliced ​​and grilled eggplant

2 cups fried or grilled potatoes

3 cups grated cheese

2 teaspoons mixed spices

2 teaspoons black pepper

1 teaspoon mixed spices

Salt to taste