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Youth
Age group: All
Episodes count: 12
Jordanian Cuisine: A heritage segment documenting traditional Jordanian dishes from the heart of nature and rural homes. Past recipes are narrated by the elderly, amidst a warm atmosphere and authentic local dialect, combining flavor, memory, and nostalgia.

Aqaba fish in its original form!
17/7/2025
duration: 09:36
In this special episode, we take you on a journey to the heart of Aqaba, where we discover the secret to the authentic flavor of Aqaba ....

Sour rice is a traditional Ma'an dish.
14/7/2025
duration: 07:42
Sour rice: a famous Ma'an traditional dish, distinguished by its taste and simple ingredients such as rice, yogurt, and lemon.

Rashoof...the way it's meant to be!
16/6/2025
duration: 08:57
From the heart of Salt, specifically the heritage town of Zi, we learn the traditional way of preparing Jordanian rashuf, a popular soup ....

Jerash Labneh the original way
1/6/2025
duration: 09:18
From Jerash, we discover how to prepare Jerash labneh easily with just one ingredient.

Kunafa Naimi the original way...the best taste ever
27/5/2025
duration: 07:58
Today's journey from Jordanian cuisine takes us to Karak, where we learn how to prepare authentic Kunafa Naimat in its traditional ....

Jordanian cuisine: Sha'asheel the original way!
22/5/2025
duration: 07:27
A new journey into Jordanian cuisine, where we discover how to prepare Sha'asheel, a traditional dish.