Bilad al-Sham Kitchen - Fattoush Salad

Fattoush

Four cucumbers

Lettuce

Two tomatoes

Green onions

Arugula

Farfahina

Green mint

Two tablespoons sumac

Radish

Red cabbage (optional)

Sauce

Four tablespoons olive oil

1/4 cup lemon juice

1 tablespoon white vinegar

1/4 cup pomegranate molasses

1 teaspoon crushed garlic

1 tablespoon dried thyme

1 teaspoon dried mint

1 teaspoon salt