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Chinese eggplant with meat and pomegranate:
kilo eggplant,
kilo of coarse minced meat,
1 cup chopped onion,
cup chopped green capsicum,
1 teaspoon minced garlic,
a quarter cup of oil,
half a cup of tomato paste,
1 tablespoon paprika,
pomegranate cup,
two cups of tomato sauce,
grated cheese cup,
half a teaspoon of mixed spices,
Salt and Pepper.