Bilad al-Sham Kitchen - Moutabal Fatteh with “Ras Asfour” Meat Bites

Recipe Ingredients:

1/2 kg veal (small cubes)

2 eggplants

Coriander

1 chopped onion

1 chopped chili pepper

1 chopped tomato

Juice of 1 lemon

Fried or grilled bread

Pomegranate seeds for garnish

Halted almonds for garnish