Bilad al-Sham Kitchen - Grilled chops with rice with spices

Grilled chops with rice with spices

A kilo and a half of lamb feathers4 cups of basmati rice6 cups of boiling waterChopped onionA quarter cup of gheespicesCardamom 1 tspMixed spices a teaspoonNutmeg half a spoonCinnamon half a spoonPaprika one teaspoonCumin half a teaspoonteaspoon gingerHalf a cup of roasted almondsSalt and Pepper