Bilad al-Sham Kitchen - Try making an eggplant mutabbaq recipe

How to prepare the eggplant dish with Chef Rawan Al-Mufti, ingredients:

Mutabbaq Eggplant 10-12 pieces

Small eggplant

Half a kilo of minced meat

chopped onion

Mixed spices

Salt/black pepper

Toasted almond or pine nuts frying oil

Sliced tomatoes

Green pepper cut longitudinally

Cup water

Two tablespoons of flour

chicken broth

juiced lemon

Parsley for decoration