Arabic Kitchen - Chicken Biryani

Recipe Ingredients:

For the Chicken Mixture

1 skinless chicken, cut into pieces

1 onion, fried

1/4 cup onion oil

2 green chilies

1/2 cup yogurt

1 tablespoon Kashmiri chili peppers

1 teaspoon turmeric powder

1 teaspoon coriander powder

1/2 teaspoon garam masala

1/4 cup green coriander

1/4 cup green mint

2 tablespoons ghee

1 teaspoon cumin

1 teaspoon minced garlic

1 teaspoon ginger

For the Rice

Whole spices

Lime

Bay leaf

Star anise

Cardamom

Cloves

Cinnamon sticks

1/4 cup green coriander

2 tablespoons oil for frying the onions

2 tablespoons salt

4 cups Tiger basmati rice

1/4 cup soaked saffron Or saffron powder

Daqoos

Three tomatoes

Two hot peppers

Three garlic cloves

1/2 cup coriander

One tablespoon tomato paste

Salt

A quarter cup white vinegar