Bilad al-Sham Kitchen - Freekh Chicken

Recipe Ingredients:

- ½ kilogram coarse bulgur- Chicken- White onion- 50 grams salt- 5 grams ground black pepper- 50 grams blanched almonds- 50 grams corn oil- 50 grams olive oil- 50 grams ghee- 5 grams ground cinnamon- 10 grams curry powder- 3 grams bay leaves- Chicken broth cube- 2 grams ground cardamom