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Recipe Ingredients:
2 cups of fine bulgur3 cups of boiling water1 finely grated onion¼ cup of finely chopped parsley¼ teaspoon of each:SaltMixed spices Cumin Marjoram Black pepperTurmeric Ground cardamom Chicken broth powderWarm water for kneadingA small amount of flourFilling:Chopped onionFine ground meatBell pepperSalt