Bilad al-Sham Kitchen - Sayadieh

Recipe Ingredients:

2 kilograms of fish1 kilogram of onions6 cups of rice1 tablespoon of garlic9 cups of fish broth1 tablespoon of Carrefour tomato paste1 tablespoon of cumin1 tablespoon of paprika½ teaspoon of cinnamon1 tablespoon of sweet spices1 tablespoon of fish spices½ cup of Carrefour vegetable oil