Bilad al-Sham Kitchen - Green bean fatteh

Recipe ingredients:

3 cups of sliced and toasted bread

1 kilo of green beans

3 cups of milk

4 crushed garlic

1/2 squeezed lemon

1 tablespoon of tahini

1 teaspoon of salt

1/2 teaspoon ground hot pepper

1/4 cup olive oil

chopped coriander

Toasted almonds or pine nuts - optional