Bilad al-Sham Kitchen - Chicken fillet in garlic and thyme sauce with pasta

Chicken fillet in garlic and thyme sauce with pasta

4 boneless chicken breasts

1 teaspoon of salt

1/2 teaspoon black pepper

1 tablespoon dried thyme

1/2 cup flour

4 tablespoons of grated Parmesan cheese

4 tablespoons of oil

Sauce:

3 tablespoons of butter / 2 tablespoons of oil

10 peeled garlic

6 tablespoons of flour

1 liter (5 cups) chicken stock

2 teaspoons of soy sauce

2 teaspoons of onion powder

1 cup cooking cream

1/2 cup grated parmesan cheese

1 package of boiled macaroni

olive oil

chopped parsley