Bilad al-Sham Kitchen - Chicken fillet with butter and lemon sauce

Ingredients:

4 boneless breasts

Half a cup of flour

Salt/black pepper

1 tablespoon of olive oil

4 tablespoons of butter

2 tablespoons of crushed garlic

Half a cup of chicken stock

3 tablespoons of lemon juice

Half a tablespoon of lemon zest

chopped parsley

Lemon cut to decorate