Bilad al-Sham Kitchen - Lentil Patties

Lentil Fritters

1/2 cup lentils, soaked for 2 hours

1 chopped onion

2 minced garlic cloves

1 cup chopped cilantro and parsley

1 cup grated carrots

1 teaspoon ground cumin

1 teaspoon ground dried coriander

Salt and pepper

Oil for greasing the pan