Bilad al-Sham Kitchen - Chinese chicken balls

Chinese Chicken Balls

1 kg chicken breasts

5 tablespoons flour

2 teaspoons ground ginger

1 tablespoon salt

1 teaspoon black pepper

1 tablespoon ground cardamom

1 teaspoon baking powder

2 beaten eggs

3/4 cup chopped green coriander

2 green onions

Sauce Ingredients:

1 liter water

3 tablespoons cornstarch

2 tablespoons white vinegar

5 tablespoons honey

80 ml soy sauce

80 ml ketchup

80 ml oyster sauce

80 ml spring roll sauce