Bilad al-Sham Kitchen - Tabsi with Meat

Tabsi with Meat

1.5 kg minced lamb

4 medium eggplants, sliced, fried or grilled

3 medium potatoes, sliced, fried or grilled

3 tomatoes, sliced

2 onions, sliced

1/4 cup minced garlic

3 tablespoons tomato paste

4 green peppers, hot or cold, as desired

1/2 cup vegetable oil

Salt and black pepper, to taste

1 teaspoon mixed spices

1/2 teaspoon turmeric

1 cup water or broth