Bilad al-Sham Kitchen - Chicken Korma with Vegetables

Chicken Korma with Vegetables

1 kg boneless chicken breast

1/4 cup oil

20 cashew nuts soaked in water

2 cups caramelized onions

2 cups good milk

1 teaspoon turmeric

1 teaspoon coriander

1 teaspoon hot red pepper

2 tablespoons garam masala

1 tablespoon whole spices

cardamom

cinnamon

cloves

bay leaves

2 cups boiled carrots and peas

1 tablespoon chopped ginger

1 tablespoon chopped garlic

2 cups water

1 tablespoon chicken stock powder

salt and pepper

Serve with rice