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Quick Meat Plate
**Ingredients:**
- 1 kg veal- 200 g sheep fat
**For the marinade:**
- 1 onion- 2 medium-sized tomatoes- 1 medium-sized bell pepper- 1/2 cup parsley- 3 tablespoons olive oil- 3 tablespoons tomato paste- 1 tablespoon salt- 1 teaspoon black pepper- 1 tablespoon coarse paprika- 1 teaspoon ground coriander- 1 teaspoon onion and garlic powder- 3 tablespoons pomegranate molasses
**To serve:**
- Tortilla bread- Onion with sumac and parsley- Pine nuts