Bilad al-Sham Kitchen - Makhshi zucchini with yogurt

Recipe ingredients:

2 kilos of zucchini

½  kilo of finely minced meat - The Butcher

Two tablespoons of Almarai ghee

An onion

Spices

salt

black pepper

Seven spices

Nutmeg

cardamom

Pine

For milk

2 kilos of Almarai milk

Two tablespoons of starch

An egg

Chicken broth seasoning

For frying

A spoonful of pasture ghee

garlic

Dry mint