Salads - Mexican Santa Fe Salad

Mexican Santa Fe Salad

Ingredients

500g shrimp

1/2 head lettuce, chopped

1 cup red kidney beans, drained and rinsed

1 cup canned corn, roasted in the air fryer for 10 minutes

1 red bell pepper, finely chopped

1 avocado, diced or sliced

1/2 cup cherry tomatoes, quartered

1/4 cup red onion, finely chopped

1/4 cup chopped cilantro

1/2 cup shredded cheddar cheese

Some crispy tortilla chips or chips on top