Salads - Salmon salad

Recipe Ingredients:

1 medium iceberg lettuce

240g canned salmon

1 cup grated carrots

2 bunches of arugula

2 green onions

Avocado

Green leaves

2 tablespoons capers

3 tablespoons nigella seeds

For dressing:

Half a cup of lemon juice

1/4 cup of olive oil

1 tablespoon onion powder

2 tablespoons Dijon mustard

Salt to taste

1 tablespoon cinnamon powder