Salads - 558

Mango salad with lentils

1 cup boiled lentils

1 mango cut into small cubes

1 cup chopped cucumber

1 cup of chopped tomato or cherry tomato

1/2 red onion, chopped

1/2 bunch of chopped parsley

Sauce:

2 tablespoons of olive oil

2 tablespoons of water

3 tablespoons of tahini

1 crushed garlic

2 tablespoons of lemon juice

2 tablespoons of rice vinegar

1 teaspoon of honey

1/2 teaspoon salt and black pepper

Crushed red pepper