Bilad al-Sham Kitchen - His mother's milk with meatballs

Recipe Ingredients:

For the Meat

500g finely minced beef and lamb

1 small finely chopped onion

Salt

Black pepper

Seven-spice mix

Finely chopped parsley

Ghee or vegetable oil

4 small onions

For the Yogurt Sauce

1.5 kg buttermilk

1 tablespoon cornstarch

5 cloves crushed garlic

Mint leaves

Olive oil

Salt

2 cups beef broth