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Recipe Ingredients:
1/2 cup olive oil
3 medium onions
1 tomato, diced
Chili pepper (optional)
1 teaspoon minced garlic
1/4 cup tomato paste
1/2 cup hot water
1 tablespoon ghee
2 chickens
Lumi (dried dried lime)
Cinnamon sticks
Bay leaves
Cloves
Cardamom
1 tablespoon chicken seasoning
1 tablespoon salt
For the rice:
4 cups Tiger basmati rice
Chicken broth