Salads - Crab salad

 Recipe ingredients:

8 crab sticks5 chopped cucumbersAn atom is the size of a cupGrated carrots, 2 cupsIceberg lettuce, 1 serving cupFor dressing:Two tablespoons of labnehThree tablespoons of mayonnaiseDijon mustard spoonHalf a cup of lemon juiceA spoonful of rice vinegarSuspended soy sauceSalt, to tasteA quarter cup of olive oilNigella sativa and sesame for garnish