2024 season - Grilled chicken with saffron rice.

Grilled Chicken with Zereshk Rice

For the Chicken:- 6 chicken halves- 1 tablespoon rose water- 1/4 cup olive oil- 1 tablespoon saffron water- 1/2 teaspoon turmeric- Salt and pepper

For the Rice:- 5 cups Basmati rice- 1 tablespoon saffron water- 1/4 cup Zereshk (barberries)- 2 caramelized onions- 1/4 cup raisins- 1/4 teaspoon turmeric- 1/4 cup butter- Nuts for garnish