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Eid Cookies
Ingredients:- 5 cups of flour (3 cups white flour and 2 cups whole wheat flour)- 1/4 cup toasted sesame seeds- 1/4 cup black seeds (Nigella sativa)- 2 tablespoons ground anise and fennel seeds- 1 tablespoon ground mahlab- 1 teaspoon turmeric- 4 tablespoons powdered milk- 1 tablespoon yeast- 5 tablespoons sugar- 1 teaspoon salt- 1/2 cup olive oil- 1 1/2 cups warm water
