Eastern sweets - The method of nuts cake with rose water is easy to prepare

Ingredients:

Three quarters of a cup of oil + a cup of sugar

A quarter cup of roasted and ground almonds + a quarter cup of ground pistachios

4 eggs

vanilla

Half a cup of milk from Almarai + a cup and a half of flour

A teaspoon of baking powder + half a teaspoon of baking soda

1 tablespoon rose water + 1 teaspoon ground cardamom

pinch of salt

Frosting:

A cup of powdered sugar

One tablespoon of rose water

Two tablespoons of milk

A pinch of crushed cardamom