Loading video
Ingredients:800g chicken thighs2 cans coconut milk3 tbsp red curry paste1 tbsp curry powder1 tsp turmeric4 garlic cloves1 small onion1 tbsp grated ginger2 cups chicken stock2 tbsp fish sauce1 tbsp brown sugarEgg noodlesFried noodles for servingShredded cabbageLemon wedgesQuartered onion

Korean Sesame Spinach
duration: 02:19
Ingredients:500g fresh spinach3 stalks green onion, chopped3 cloves garlic, finely minced2 tablespoons toasted sesame seeds1 tablespoon ....

Teriyaki Salmon Bowls
duration: 05:45
Ingredients:For the Salmon Bowls:1 cup cooked riceSalmon filletCucumber, slicedCarrot, gratedRadish, thinly slicedSteamed soybeans ....

Mango Chicken with Cilantro Rice
duration: 03:22
Ingredients:For the chicken marinade:500g chicken breasts1 ripe mango2 tablespoons soy sauce1 tablespoon honey1 tablespoon lemon juice1 ....

Butter Chicken
duration: 03:02
Ingredients:10 chicken breasts, cut into medium-sized pieces2 tablespoons white vinegar2 tablespoons vegetable oil1 onion, finely chopped4 ....

Chicken Tikka Biryani with Potatoes
duration: 06:17
Ingredients:For the rice:4 cups basmati rice1 tablespoon oilPlenty of water for boiling the riceWhole spices: cardamom, dried lime, ....

Pakistani Shahi Tukra
duration: 02:38
Ingredients: For the toast: 8 slices of white toast Oil for frying Ghee For the syrup: 1 cup sugar ½ cup water 2 cardamom ....

Pakistani Nihari
duration: 03:36
Ingredients: For the Nihari: ½ cup vegetable oil ¼ cup ghee 1.5 kg lamb or beef, cut into pieces 1½ sachets Shan ....

Beef Rice Noodles
duration: 03:09
Ingredients:Rice noodlesMixed vegetables600g thinly sliced beefGrated ginger3 cloves garlicSprouts2 tbsp cornstarch1 tbsp baking sodaFor ....

Creamy Malai Tikka Chicken
duration: 03:39
Ingredients:First Marinade:½ kg chicken breasts1 tsp ginger-garlic paste½ tsp black pepper1 tbsp lemon juiceSalt to ....

Butter Chicken Kabsa
duration: 03:23
Ingredients:2 sticks of butter1/4 cup vegetable oil2 chopped onions2 chopped tomatoes4 green chilies1/2 cup cashew nuts1 tablespoon tomato ....