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Pasta soup - European Kitchen

Duration:02:00

 Ingredients:2 cups cooked kidney beans1 cup small pasta1 tablespoon tomato paste1 chopped onion3 cloves minced garlic4 cups chicken or beef broth2 tablespoons olive oil1 teaspoon oregano1 teaspoon paprika1 teaspoon black pepperSalt to tasteA pinch of crushed red pepper1/4 cup chopped parsley

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