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Recipe Ingredients:
- 4 bunches of spinach
- 1 onion
- 1 clove of minced garlic
- 50g butter
- 1/2 liter cooking cream
- 2 cups water
- Parmesan cheese
Spices: 1 tablespoon vegetable powder, salt
Rice with Meat and Sun-Dried Tomatoes
duration: 07:50
Recipe Ingredients: 2 cups basmati rice 1/2 cup sun-dried tomatoes in oil 1 cup sliced mushrooms Dill 1 onion 3 cups beef ....
Chicken with Pomegranate Molasses
duration: 08:32
Recipe Ingredients: 2 chicken breasts 1/4 cup pomegranate molasses 2 cups chicken broth 2 tablespoons cornstarch Chopped dill 2 ....
Jaffa-Style Sfiha with Phyllo Dough (with Chickpeas)
duration: 08:00
Recipe Ingredients: 500g Phyllo Pastry 500g Ground Veal 1 Onion 3 Cloves Garlic 2 tbsp Pomegranate Molasses Pomegranate ....
Stuffed Grape Leaves Fatteh (Yalangi)
duration: 08:41
Ingredients: 1 1/2 cups Egyptian rice 200g grape leaves Olive oil 1 chopped onion 2 cloves garlic 2 small tomatoes 2 tbsp tomato ....
Green Lentil Balls with Yogurt, Garlic & Lemon Sauce
duration: 11:57
Recipe Ingredients: 2 cups green lentils 2 cups water 1 medium onion, finely chopped 2 carrots, grated 1 medium potato, grated 1 cup ....
Cauliflower with Jameed
duration: 07:55
Recipe Ingredients: 1 medium head of cauliflower, chopped 700g diced veal 1 cup softened and drained jameed (dried yogurt) 2 cups ....
Ozi Parcels
duration: 09:51
Recipe Ingredients: 1/2 kg Lamb Shank 3 cups Peas 2 cups Basmati Rice 1 cup Egyptian Rice Nuts (almonds, pine nuts, cashews, ....
Stuffed Potato Balls
duration: 08:38
Recipe Ingredients: 1 cup warm water 1 1/3 cups mashed boiled potatoes 1/3 cup oil 6 tablespoons powdered milk 1 1/2 tablespoons ....
Jaffa-Style Meat Sfeeha
duration: 09:32
Recipe Ingredients: Dough: 1 kg Flour 30 g Sugar 5 g Salt 30 g Powdered Milk 50 g Olive Oil Filling: 1 kg Veal and Lamb 1 kg White ....
Meatballs with roasted eggplant
duration: 09:51
Recipe Ingredients: For the Eggplant Layer: 3-4 roasted eggplants 1 tablespoon butter 1 tablespoon flour 1 cup milk 1 cup grated ....
Baked White Bean Stew
duration: 09:57
Ingredients: 1/4 cup olive oil 1 kg veal cutlets for cooking Juice of 5 tomatoes 4 cans cooked white beans 1 tablespoon tomato ....
