European Kitchen - Chicken, Mushroom, and Cream Crepes

Chicken, Mushroom, and Cream Crepes

2 tablespoons oil or butter

2 cloves garlic

200g mushrooms

1 boiled chicken

1 teaspoon brown sugar

1/2 cup chicken broth

1/3 cup heavy cream

A pinch of nutmeg

Fresh thyme

Salt and pepper

Grated cheddar cheese

Chives

Savory crepe batter

3 eggs

375ml milk

150g flour

A pinch of salt

A pinch of sugar

3 tablespoons chopped chives

Butter