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Braided Cheese and Za"atar Salad:
Braided Cheese
2 cups shredded lettuce
2 cups shredded arugula
1 cup Kalamata black olives
1 cup cherry tomatoes
1 cup shredded cucumber
1 cup shredded carrots
1 cup mint
1 cup green thyme
Dressing:
½ cup olive oil
¼ cup lemon juice
2 tablespoons balsamic vinegar
1 tablespoon dried thyme mix
1 teaspoon sumac