European Kitchen - Focaccia Bread with Vegetables

Recipe Ingredients:

 1 tablespoon of special bread flour15 grams of sea salt700 grams of room temperature water100 grams of whole wheat flour100 grams of starter50 grams of olive oil3 different colored bell peppersSliced black olivesCherry tomatoesSalt and black pepperStarter ingredients:Wheat flourPotato boiling water