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Healthy Crispy Chicken + Labneh & Blue Cheese Dip - American Kitchen

Duration:03:07

Ingredients:

6 to 8 chicken thighs, bone-in and skin-onYogurt and Pickle Marinade:

1 cup whole milk1 tablespoon white vinegar3 tablespoons pickle juice1 1/4 teaspoons salt1 teaspoon black pepper1 teaspoon garlic powder1 teaspoon smoked paprika1/4 teaspoon chili powder or cayenne pepper (optional)Crispy Coating:

1 cup panko or crushed cornflakes2 tablespoons fine semolina1 teaspoon paprika1 teaspoon chili powder1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon saltOlive oil for drizzling or brushingParsley and lemon wedges for garnish

Labneh and Blue Cheese DipIngredients:1/2 cup labneh1/4 cup crumbled blue cheese2 to 3 tablespoons pickle juice1 teaspoon chopped parsley1/2 teaspoon black pepper1/2 teaspoon garlic powderA little milk if the consistency is too thick

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