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Rice with Mushrooms & Lamb - Turkish Kitchen

Duration:03:14

Ingredients:300g mushrooms1 cup Egyptian or long grain rice2 cups water1 tsp butter3 cloves garlic, crushed1 tsp grated ginger½ cup chopped green onions¼ cup soy sauce1 tbsp honeyChopped green onion leavesStribble Steak:ButterRosemaryGarlicSalt and black pepperBlack Pepper Sauce:In the same pan used for the steak, add finely chopped onions and butter.Then add black pepper, beef stock, and vinegar.Stir well and add cornstarch to thicken the mixture.

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