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Ingredients:800g lamb (small cubes)1kg green almonds + 2 zucchini2 zucchini1 onion1.5 cups meat broth2 tablespoons flour50g butter1 bunch parsley1 bunch cilantro1 green chili pepper5-6 green onionsJuice of 2 lemons•Spices: cumin, black pepper, salt, dried coriander, garlic powder
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