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Chicken stuffed with liver on a bed of rice with vegetables and vermicelli - Ramadan season 2026

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Duration:09:07

Ingredients:

Chicken

4 whole chickens (approximate weight) from Al Khair Chicken

6 tablespoons Almarai yogurt

6 tablespoons oil

2 tablespoons paprika

1 teaspoon turmeric

2 teaspoons garlic powder

2 teaspoons onion powder

2 teaspoons salt

Chicken Liver Stuffing

600 grams finely chopped chicken liver

3 large onions, finely chopped

4 tablespoons oil

1 teaspoon salt

½ teaspoon white pepper

½ teaspoon cinnamon

½ teaspoon allspice

2 tablespoons date syrup

1 cup chopped parsley

Vegetable Rice

4 cups washed and soaked basmati rice from Shaaban

½ cup toasted vermicelli

1 large onion, finely chopped

1 large carrot, coarsely grated

¾ cup mixed vegetables (peas, Corn, green beans)

4 tablespoons oil or butter

1 1/2 teaspoons salt

1/2 teaspoon white pepper

1/2 teaspoon mild mixed spices

5 1/2 – 6 cups hot chicken broth

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