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Chinese cashew chicken
Sauce2.5 tablespoons cornstarch1/2 cup oyster sauce1/4 cup low-sodium soy sauce2 teaspoons sugar1 tablespoon sesame oil1 tablespoon vinegarWhite pepper1 kg boneless chicken5 tablespoons vegetable oil5 cloves garlic1 large onion1 tablespoon grated ginger1 bell pepper2/3 cup chicken broth1.5 cups roasted cashews
For garnishChili pepperGreen onionServe with rice or noodles
