Loading video
Sign up and enjoy a better experience|Sign up now
Creamy Pasta with Arugula and Mushrooms
500 grams of penne or fettuccine pasta
2 cups of fresh mushrooms, sliced
3 cups of chopped arugula
3 cloves of crushed garlic
2 tablespoons of olive oil
2 cups of cooking cream
0.5 cups of pasta cooking water
0.5 cups of grated Parmesan cheese
Salt and black pepper to taste
A pinch of nutmeg
A pinch of crushed red pepper (optional)
