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Roya KitchenEuropean Kitchen

European Kitchen - Beef cannelloni with tortilla

Beef cannelloni with tortilla

One kilo of minced meat

12 tortilla loaves

A cup of shredded cheddar mozzarella cheese

 

The sauce 

Half a kilo of cherry tomatoes 

onion 

A spoon of garlic 

A quarter cup of basil leaves 

A quarter cup of olive oil 

Salt and pepper

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