Mexican Kitchen - Mexican style beef tacos

Recipe Ingredients:

Tortilla bread (small)

Grated mozzarella cheese

Beef cut into small cubes. (Tenderloin steak)

Taco seasoning

White onion (diced)

Coriander

Creamy chipotle sauce

Ingredients:

Half a cup of Greek yogurt or labneh

-A quarter cup of mayonnaise

-1 chipotle pepper soaked in adobo sauce. Smoked paprika can be substituted.

1 garlic, peeled

1 teaspoon lemon juice

1 teaspoon olive oil

1 teaspoon honey

Salt and black pepper to season