Mexican Kitchen - Meat Pie with Potatoes

Mexican Meat Pie with Tyronosa Potatoes

Recipes

Tyronosa Potatoes

6 large boiled and mashed potatoes

3 tablespoons vegetable oil or butter

1 teaspoon salt

1/2 teaspoon black pepper

For the Filling

700 grams ground beef

1 cup kidney beans

1 cup sweet corn

1 cup chopped green and red bell peppers

1 cup chopped white onion

2 tablespoons tomato paste

1/2 cup chicken broth or water

1 teaspoon paprika

1 teaspoon cumin

1/2 teaspoon hot pepper

1/2 teaspoon salt

1/4 teaspoon black pepper

For the Topping

1 cup shredded cheddar cheese

1/2 cup shredded mozzarella cheese