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Ingredients:Al-ZaqaritA cup of soft bulgur3 cups of hot water1 teaspoon of salt1 teaspoon cumin1 teaspoon of marjoram1 cup flour5 tablespoons of olive oilHalf of a bunch of finely chopped parsleyA bunch of finely chopped corianderChopped large onionMilk ingredients:A kilo of yogurt2 cups of water1 tablespoon starchA cup of cold watersalt
