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Salmon with Spinach and Lemon Cream Sauce - European Kitchen

Duration:02:53

Ingredients:1 salmon fillet1/2 cup pecans or walnuts1/4 cup parsley1 1/2 cups panko1/2 cup cranberries1/2 cup Parmesan cheese1 tablespoon orange zest1/4 cup olive oilFor the spread:2 tablespoons mayonnaise1 tablespoon mustard1 tablespoon honey2 cloves minced garlic2 tablespoons lemon juice1 teaspoon paprikaSalt and pepperFor the spinach:1 tablespoon butter4 cloves minced garlic2 cups mushrooms4 cups spinachSalt and pepperA pinch of nutmegFor the cream sauce:3 cups cream1 teaspoon butter1 packet stock cube3 tablespoons lemon juice1/2 cup dill

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