2025 season - Fillet pieces with creamy leek and carrot sauce

Recipe Ingredients:1 kg filet meat, cut into pieces

¼ cup butter

¼ cup flour

2 cups chopped leeks

2 cups chopped carrots

1 large onion, chopped

1 tbsp minced garlic

1 liter beef broth

1 tsp thyme

1 tsp rosemary

1 cup cooking cream

Salt & pepper to taste