Western desserts - Cold Biscuit Cake

Cold Biscuit Cake Recipe Ingredients:

- 3 packs of tea biscuits- Custard cream- 4 egg yolks- ⅓ cup Foster Clark"s cornstarch- ¼ cup sugar- 2 tablespoons cocoa powder (Foster Clark"s)- 2 cups milk- 2 teaspoons instant coffee- 1 teaspoon vanilla extract- 250g chocolate- 1 can of cream