Western desserts - Phyllo Dough Pie with Blueberries and Lemon

Recipe Ingredients:

- 400 grams of phyllo dough sheets- 600 grams of heavy cream- 200 grams of granulated sugar- 5 eggs- 1 teaspoon of vanilla extract- Zest of 2 lemons- 125 grams of finely chopped pistachios- 250 grams of melted butter- Powdered sugar for garnish